Li Bai Restaurant – Authentic Cantonese Cuisine

Being named after the notable poet from the Tang dynasty - Li Bai, our restaurant embraced the concept of Cantonese culture that reflects on our interior, ambience, and especially, the cuisine that we bring to you. Located on Level 2 of the 5-star Sheraton Saigon Hotel & Towers, our restaurant brings a cozy and intimate ambience to those who want to immerse in the taste of traditional Cantonese cuisine, as well as be surrounded by the 90s' Cantonese vibes.

More that just a culinary experience, Li Bai brings you the most intimate gathering spot with your business partners, family, friends, and significant others. Cantonese dishes with our chefs' special takes - dim sum that made from scratch, and signature Cantonese dishes - are served in the cozy and relaxing ambience that like no other places.

Find yourself immersing in our all-you-can-eat dimsum lunch as a midday break during weekdays, or an enjoyable weekend brunch that worth sharing with your loved ones.

At Li Bai, fans of authentic Cantonese food culture can enjoy a wide range of offerings: all-you-can-eat dimsum lunch, set menus or  à-la-carte menus, with vegan options as well. Dishes are cooked by our chefs who have more than 30 years of experience in the profession.

Must-try dishes: Peking Duck and its flambe version, Buddha jumps over the wall, Prawn Charcoal Dumplings Steamed with Dried Bamboo Flower, and many more tempting dishes.