Li Bai Chinese Restaurant, Level 2 
Level 2, Sheraton Saigon Hotel and Towers · 88 Dong Khoi · Ho Chi Minh City  · 
Vietnam · 
Phone: (84) (28) 3827 2828 · 
Fax: (84) (28) 3827 2929 · 
Language
English
Tiếng Việt
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BUFFET ON SUNDAYS NIGHT

Close your weekend and be prepared for a new week ahead by having a wonderful night of Li Bai Sunday buffet every Sunday night.

Dinner: 6.30PM – 10PM

Sunday nights: Li Bai Sunday buffet


THE COLD KITCHEN 

Selection of compound salads 


Chilled salmon and tuna sashimi 


Assorted hand made sushi with picked ginger 


Chicken and Green apples salads 


Seafood corn and capsicum salads 


Lotus and prawn salad 


Chilled seafood, crabs, prawns, scampi 


Fresh oysters with lime Tabasco 


CHINESE BBQ STALL 

Suckling pig, Peking duck, Char siew, Chinese roasted chicken, Hainanese chicken rice, roasted BBQ pork rib 


DIM SUM 

A wide range of Dim Sum favorites 


FROM THE STEAMER AND WOK 

Braised baby lobster with cheese sauce 


Braised sea cucumber and sea food with Chinese mushrooms 


Wok fried beef and abalone mushroom with black pepper sauce 


Pan fried Lamb meat cued with satay sauce  


Stir fried prawn with Chilli Sauce 


Wok fried Spare rib with garlic and chilli 


Steamed garoupa “ Hong Kong “ style 


Steamed seaweed roll with shrimp paste 


Stir fried assorted vegetables with golden garlic 


Fried rice with sea food & spinach sauce 


Sweetened Pumpkin and Taro Soup 


ACTION STATION 

Wanton noodles station 


Congee cooked to order with seafood 


Assorted clam to order 


Seafood with Tom yam soup 


Crispy fried soft shell crabs 


SWEET TEMPTATIONS 

Tiramisu 


Chocolate hazelnut cake 


Mars bar cheese cake 


Passion panacota 


Blueberry tart 


Pandan coconut jelly 


Sago pudding 


Fresh seasonal fruits